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Tecumseh Logo
.Malissa Walton
4 cans of cut green beans, drained
2 cans condensed cream of mushroom soup (can use cream of chicken if you don’t like mushrooms) (I use 1 can of condensed soup for every 2 cans of beans)
1/3 brick of Velveeta cheese, or more if you like it really cheesy (cubed)
French Fried Onions (I like the white cheddar)
Mix the beans, soup and cubed Velveeta in an oven save dish. Bake in…