Ham Balls in Pineapple Sauce

  • Tecumseh Logo
    Tecumseh Logo
Kelly Pearson ½ lb. ground pork 1 lb. ground ham ¾ cup soft breadcrumbs 2 eggs ½ cup milk 2 Tablespoons minced onions 1 cup crushed pineapple ½ cup brown sugar 1 Tablespoon vinegar 2 -3 Tablespoons mustard Mix together the pork, ham, bread crumbs, eggs, milk and onion, then form into 18-1 1/2” balls. Place the ham balls in a baking dish. Mix together the pineapple, sugar, vinegar and…

Premium Content is available to subscribers only. Please login here to access content or go here to purchase a subscription.