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LeAndra Rohmeyer
2 small pkgs. instant coconut cream pudding
1 1/2 cups half & half
1 pkg. fudge striped cookies
1 – 11 oz. can mandarin oranges, drained
1 – 8 oz. can pineapple tidbits, drained
1 – 10 oz. container whipped topping
Beat the pudding with the Half & Half. Fold whipped topping into the pudding mixture. Add fruit. Break cookies into small pieces and add to mix (save…