“We love to have something different every day of the week for breakfast, lunch and dinner,” said Ruth Ann and Tom Rother who have been married for 47 years. Before they were married, both of them grew up learning how to cook and bake from their mothers.
“We enjoy grilling, baking and frying fresh Halibut and Salmon from Alaska. We also enjoy baking a variety of pies and cakes.” The Rothers both…